Salad Shirazi
Author: 
Recipe type: Salad
Cuisine: Persian
Prep time: 
Total time: 
Serves: 2 servings
 
Salad Shirazi is a simple, colorful salad of cucumbers, tomato and onion which is a staple of Persian cuisine! Vegan and gluten free.
Ingredients
  • 4-6 Persian cucumbers
  • 3-4 medium tomatoes
  • 1 medium red onion
  • 2 limes
  • 1 tablespoon olive oil
  • ⅛ teaspoon salt (1 pinch)
  • ⅛ teaspoon pepper (1 pinch)
Instructions
  1. Dice the cucumbers, tomatoes and onions. Get them fairly small and as uniform a size as possible.
  2. Put the diced veggies in a bowl and add the juice of the limes, the olive oil and salt and pepper.
  3. Mix the salad until combine.
  4. Taste and adjust seasonings if necessary.
  5. Serve immediately or let sit to allow flavors to meld - 20 to 30 minutes should suffice!
Recipe by Ahu Eats at https://www.ahueats.com/2016/06/salad-shirazi.html